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Jenny’s Epsom: Food Allergy Awareness Week

May 16, 2016 - May 20, 2016

Australia has one of the highest reported incidences of food allergies in the world, and the numbers are growing at an alarming rate. In fact, one in 10 babies born in Australia today will develop a food allergy. During this week we will be painting one of our fingernails, taking part in some allergy free cooking experiences and having discussions with the children about what a food allergy is.

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Venue

  • Jenny’s ELC Epsom